Restoran Fusion Asian Cuisine
咖哩鱼头千里飘香
每当推开Fusion那扇门,即嗅到一阵熟悉不过的咖哩香味,激情,热络的气氛弥漫在每个角落。。。餐桌上彼此分享的不只是咖哩鱼头、还有奶油鱼片、铁板豆腐、臭豆虾,还有细说不尽的话题,以及朗朗悅耳的笑声。Fusion咖哩鱼头,位于Damansara Up Town中心內,由于辣度适中、火喉充足,材料新鲜,吸引了许多附近什至是外坡的老饕前往品尝。它是选用澳洲鲮鱼为主要食材,不带腥味,有如吃鸡肉的口感,而且咖哩的味道带有印度咖哩的风味,不会太油腻和太辣。而奶油鱼片则是选用多利鱼为食材,先把鱼肉切片炸熟,再用生奶,牛油和指天椒烹煮,口感辣中带甜,非常开胃! Fusion所烹调的美食佳肴,无论是配色及口味,都十分吸引人!
Known for its highly fresh and delicious curry dish, this eatery features excellent Curry Fish Head that uses imported Australian Ling Fish cooked to order, thereby ensuring absolute freshness and taste. Free from muddy flavor, the fish is cooked with an aromatic curry spice. The resulting dish is scrumptious and succulent, and taste best when eaten with white rice. Another must try is the Butter Fish Fillet which uses Dolly Fish season with Butter and Chili Padi deep fried to perfection. This is why patrons keep coming back for more.
地址 Address :
55-57, Jalan SS21/60, Damansara Utama,
47400, Petaling Jaya
电话 Tel:
03-7727 3282
营业时间 Business Hour :
11.30am - 3pm, 5.30pm - 10pm
Tuesday, December 23, 2008
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